GILLARDEAU OYSTER

OYSTER AND MINI BLOODY MARY

OYSTER AND SEA BUCKTHORN-HABANERO SCHNAPS

FRIES AND CHAMPAGNE

CRISPY OYSTER MUSHROOM

satay

FRITES ATELIER TRUFFLE FRIES

GUACAMOLE AND NACHOS

CRISPY CAULIFLOWER

filtered water and house bread

CRISPY SQUID

pepper-jalapeño salsa, aioli, lime, coriander

GRAVLAX

cured salmon, capers, anchovies, lovage, sour-cream, quail egg

BEEF TARTARE

silver onion, egg yolk, Grana Padano, capers, cucumber, soy mayo, bread

KATAIFI PRAWNS

avocado mayo, coriander

FRENCH ONION SOUP CROQUETTE

onion mayo

KOREAN CRISPY CHICKEN

cucumber, garlic mayo, gochujang

BURRATA

tomato chutney, balsamico, pear, tomato, walnut

GOAT CHEESE AND STRAWBERRY

raspberry syrup, basil

THREE MILK CHEESES

Pecorino Sardo, Moliterno, Andre Musc, olives

PIKE PERCH

potato, dill-pil sauce, radish, brussel sprouts, trout roe

MUSSELS

tigerprawn bisque sauce, parsley, bread

LUMACONI RIGATI PASTA À LA VODKA

Pecorino Sardo, ricotta, spinach, basil

QUAIL À LA ORANGE

jerusalem artichoke-truffle cream, asparagus, endives

STEAK AND FRIES

béarnaise, grilled green beans

CHOCOLATE FONDANT

CURD BALLS

COCONUT & PASSION FRUIT

STEAK

chips, asparagus, ketchup

PIKEPERCH

mashed potatoes, tomato, cucumber

CREAMY PASTA

butter, ham, cheese

CURD BALLS

caramel sauce